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Sat, Aug 19
|Dysart Branch, Haliburton Library
Preserving Your Bounty
Canning, Pickling and More
Time & Location
Aug 19, 2:00 p.m. – 3:30 p.m. EDT
Dysart Branch, Haliburton Library, 78 Maple Ave, Haliburton, ON K0M 1S0, Canada
About the event
Registration Recommended
Presented by the Haliburton County Master Gardeners.
By late  August you will be reaping the rewards of all the hard work in the  garden. Join us to learn how to preserve the bounty by canning,  pickling, drying or freezing. The workshop will include tips on how to  safely preserve food, shared experiences and lots of tasty recipes. We  ask all participants to bring along a favourite recipe for sharing (not  required). Registration is preferred. Drop in’s welcome.
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